Pepper & chilli seeds for trade customers – from mild to fiery
Hardly any plant genus offers as much flavour and colour as pepper and chilli. With our pepper and chilli seeds nurseries, resellers and self-suppliers put together a range from the mild bell pepper to the fiery chilli – true to variety and in practical packaging for commercial needs.
Understanding heat levels: from mild to hot
The heat of chilli is measured in Scoville. Mild blocky peppers like the proven California Wonder contain practically no heat and are suitable for stuffing, grilling and salads. Medium-hot varieties like the Jalapeño bring pleasant spice, while the De Cayenne delivers distinct fire – ideal for hot sauces, oils and for drying.
Pepper & chilli in the kitchen
Whether fresh, stuffed, grilled, dried or processed into powder: pepper and chilli season dishes from all over the world. Grown yourself from high-quality chilli seeds customers get a varietal diversity and freshness that enhances any range.
Put together your hot range and order your pepper and chilli seeds conveniently in bulk packaging.
Guide tip:More knowledge in our articles “Understanding chilli heat” and “Starting peppers & chilli”.