Anise - 30 seeds
€2.70*
From dispatch, delivery time: 1-3 working days*
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The anise originally comes from Asia and the southeastern Mediterranean countries. Auffindbar he is in many gardens, but also in landwirtschaftlcihen cultivation. In Germany, it is particularly popular in the cold winter days. Its sweet-tasting fruits are often found in schnapps and Christmas bakery products. Its popular name is: anais, amis, bread seed, enes, enis, elinis, jenes, Roman fennel.
Portion: 30 seeds
Name: Anise / Pimpinella anisum L.
Plant family: Apiaceae - Umbelliferae
Parts of plant used: Fruits (they look like seeds)(Anisi fructus)
Flowering season: Umbelliferae, April - May
Location: sunny and protected from the wind
Soil: loose, well-drained, humus-rich soil
Winter hardiness: no
Ingredients: essential oil, anethole, isoanethole, ansiketone, anise acid, acetaldehyde, acetalylcholine, azulene, bergapten, boron, camphor, carvone,chamazulene, eugenol, caffeic acid, coumarins, myristicin, salicylates, thymol. Umbelliferone, xanthotoxin, vitamin C
| Features: | Bee forage, Fragrant, Pot culture, edible |
|---|---|
| Flower color: | white |
| Harvest time: | Aug, Sep |
| Lifetime: | annual |
| Location: | sunny |
| Nutrient requirements: | Medium eater |
| Pot growing: | suitable |
| Sowing time: | Mar, Apr |
| Winter hardiness: | frost-sensitive |
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